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Homemade Egg Drop Soup
Make your own restaurant-style egg drop soup in only fifteen minutes. That’s about as fast as take-out. By The Woks of Life In my parents’ Chinese restaurant, we used to make three soups every day...
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Sweet and Sour Pork
In about a half of an hour, you can make a crispy pork dish tossed in a homemade sweet and sour sauce with bell peppers and pineapple. It’s better than takeout. By ChiChi Dodoo Succulent easy sweet and...
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Beef Chow Fun Noodles
Served with wide noodles, try this traditional stir fry of tender, thinly sliced beef and greens. By Ang Sarap I rarely use flat rice noodles in stir fries because it’s quite hard to handle but after I...
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Sweet and Spicy Pork Buns
Few things can compare to melt-in-your-mouth braised pork belly glazed in a sweet and spicy chili sauce with pickled greens in a soft steamed bun. By Ai Ping Gua Bao (in Taiwan) or Kong Bak Bao (in...
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Best-Ever Cantonese BBQ Pork Belly
This dish is the reason why I live to eat pork. This recipe is by far the best-ever Char Siu (Cantonese BBQ Pork Belly) I’ve tried and tested. So, what are you waiting for? Go put some pork on your...
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Easy Crispy Chicken with Black Pepper Sauce on Rice
When it comes to quick and easy one-plate meals, it still has to have great taste and bold flavors. This dish is just that and much much more! Try it and you’ll know why. By Josephine Chan Busy...
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Cabbage and Pork Dumplings
Boiled, steamed, or fried, here’s how to prepare, fill, and fold Chinese pork dumplings. By Sasha Yan When every culture has their version of a stuffed dough pocket, you know they’re on to something....
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Good Luck Chinese Seafood Dumplings
Indulge and prosper this Chinese New Year with decadent and deliciously fresh seafood dumplings. Shaped like the old Chinese Kingdom gold ingot, these dumplings are said to bring good luck and...
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Steamed Wontons in Chili Broth
Can you smell its aroma? Can you taste its flavours? Now, you can easily make this restaurant-quality dish at the comfort of your own home. So, what are you waiting for? Time to impress your dinner...
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Kung Pao Chicken
Skip takeout and whip up this baked kung pao chicken loaded with peanuts, veggies, and as much spice as you want. Kung Pao Chicken is one of my favorite things to order at an Asian restaurant. It’s the...
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LA’s Best Chinese Food According to Top Chef Winner Mei Lin
Where does the superstar chef go for Chinese food when she is craving a taste of home? Find out the best spots. This story was originally published on Citizine.tv. When Mei Lin took home the grand...
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Pork Dumplings and Chili Oil Sauce
Flavorful, juicy pork filling wrapped with sticky steamed wonton dough and served with a spicy chili dipping sauce. Happiness for your tastebuds. Have you ever heard the saying “potstickers are life”?...
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